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Atlantic Canada’s Bounty of Epicurean Delights
Atlantic Canada is famed for its stunning scenery and delicious seafood. Formed of the four provinces of New Brunswick, Newfoundland and Labrador, Nova Scotia and Prince Edward Island, the region is a foodie paradise with abundant lobster, fresh scallops, mussels and oysters. Read More Here
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Celebrity Chef To Reboot Historic Property in Prince Edward Island
Local Prince Edward Island celebrity chef Michael Smith has bought The Inn at Bay Fortune. Read More Here
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Canadian Museum of Immigration at Pier 21 Reopens
Museum will reopen to the public on May 5, 2015 with the newly renovated Pier 21 exhibition, dedicated to Pier 21’s rich history as an immigration facility from 1928 to 1971—the family history of more than one in five Canadians today. Read More Here